
1 Wā
4 Episode
Exploring China: A Culinary Adventure - Season 1 Episode 2
Ken Hom and Ching-He Huang visit Chengdu in Sichuan province to discover the complex spices that make Sichuan food the most memorable of all Chinese cuisines.
- Tau: 2012
- Whenua: China, United Kingdom
- Momo: Documentary
- Studio: BBC Two
- Kupu matua: travel, food culture, chinese culture
- Kaiwhakahaere:
- Maka: Ken Hom, Ching He Huang