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Giada at Home - Season 3 Episode 34
Giada De Laurentiis hosts her book club and creates a menu to match the novel's theme. She makes Grilled Scallops With Orange-Scented Quinoa, a light Radicchio, Pear and Arugula Salad and a decadent Lemon Meringue With Amaretti Cookie Topping.
- Shekara: 2020
- Kasa: United States of America
- Salo: Talk
- Studio: Food Network
- Mahimmin bayani: cooking, food
- Darakta:
- 'Yan wasa: Giada De Laurentiis